| Time | Servings | Difficulty |
|---|---|---|
| 00:25 | 2 | Easy |
Introduction
This Ras el hanout honey chicken recipe is an ideal preparation when you are short of time. Ras el hanout is a mixture of spices that has no recipe because historically it is a mixture specific to each grocer in the souks in the Maghreb. Although there are very practical Ras el hanout vials, you can easily do it yourself. I really appreciate the chicken in Ras el hanout with grape semolina, which I never tire of since my childhood.
The extra thing:
- Serve with grape semolina.
Ingredients
| 2 chicken breasts | |
| 3 tbsp ras el hanout | |
| 2 tbsp liquid honey | |
| 1 tbsp olive oil |
Instructions
|
1
|
Preheat the oven to 190 ° C.
In a bowl, mix the oil and honey together. |
|
2
|
Coat the chicken breasts with the oil / honey mixture then sprinkle them with spices.
Arrange the chicken breasts in a baking dish. |
|
3
|
Bake for 20 to 25 minutes depending on the thickness.
To serve. |
